At Villa Corona, the menu offers a delightful journey through vibrant and authentic Mexican flavors, each dish crafted to bring comfort and satisfaction. For breakfast, the Huevos Con Papa Burrito stands out, combining scrambled eggs and potatoes wrapped in a warm tortilla for a hearty start to the day. If you're craving something with a bit more spice, the Machaca – shredded beef, sautéed with vegetables and spices – is a flavorful choice that pairs perfectly with either corn or flour tortillas. The Chilaquiles Rojos are a fan favorite, with crispy tortilla chips smothered in a rich red sauce, topped with cheese and a fried egg, making it a comforting and satisfying morning meal.
As you explore the appetizer section, the Large Guacamole is a must-try, offering a creamy, perfectly seasoned dip that complements crispy tortilla chips. For something with a bit more crunch, the The Works Nachos take things up a notch with layers of melted cheese, beans, guacamole, and sour cream, ideal for sharing or as a standalone snack.
The Green Pozole, a savory soup made with hominy and pork, brings a perfect balance of heat and depth of flavor, making it an ideal start to any meal. For those looking to dive into something a little more substantial, the Cazuela and Quesadilla with Meat offer comforting, satisfying options with a variety of filling choices.
If you’re in the mood for burritos, the Chile Verde Burrito and Pollo Verde Burrito bring bold, hearty flavors with tender meats and spicy sauces, while the Bean Burrito offers a vegetarian delight.
For a fulfilling main dish, options like the Chimichanga and Enchiladas Suizas provide crispy, cheesy goodness, while the Plato de Chile Verde – tender pork in a green chili sauce – comes with rice, beans, and tortillas, making it a complete and satisfying meal. To finish, indulge in a sweet Churro for dessert or refresh with a glass of tangy Limonada.
Each item on Villa Corona’s menu is crafted to deliver authentic Mexican cuisine with a modern twist, perfect for any occasion.